Food of the Seventies, Kentucky Fried Chicken

I also have food pages for the 80s and 90s.

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Description
Fried chicken with fries, a choice of either potato salad, marcaroni salad or cold slaw and a soft drink.
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User Stories and Comments

The following are comments left about Kentucky Fried Chicken from site visitors such as yourself. They are not spell checked or reviewed for accuracy.

Neil - June 20, 2008 - Report this comment
Love that KFC! I remember they used to also offer an Orange & Onion salad. Sounds gross, but it was pretty good. Also, in my area at least, they've quit offering extra crispy chicken--and I'm grateful because there is no way I'd be able to eat that in moderation.
Deb - September 27, 2008 - Report this comment
In the 70's, some KFC's made different gravies and my favorite was a yummy onion flavored brown gravy....so good. And those little dessert parfaits were good.
Dave - August 09, 2010 - Report this comment
I miss the simplier times....when you could just order a barrel, bucket or thrift box of KFC and be on your way (no need to choose a side, biscuits, etc). The only choice you had to make was "original or crispy." You don't want many choices when you're drunk.
Rob Lambert - May 05, 2017 - Report this comment
Oddly enough, the first KFC restaurant opened in Utah (1952), far from Kentucky. Harland Sanders was dubbed an honorary "colonel" by the state of Kentucky, and he adopted the title henceforth. After 1964, Sanders had almost nothing to do with the corporation (being over 70 years young then), but appeared in numerous TV commercials nearly until his death in 1980. In my home town, Racine, Wis., KF chicken started selling within the local Big Boy restaurant in 1965. The first two free-standing KFCs opened in 1969, less than two miles from each other. Today, we still have two KFCs, though about five miles from each other. The north side store has a 1989 sign on one side, and a 2004 sign on the other. Frugal franchisees.

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