Food of the Seventies, Corn Nuts
I also have food pages for the 80s and 90s.
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Description
They were peanut but made of toasted corn kernel wit flavoring like bbq kindof addicting you ate one and you had to keep eating til you finished the bag
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User Stories and Comments
The following are comments left about Corn Nuts from site visitors such as yourself. They are not spell checked or reviewed for accuracy.
the ranch ones are delicious but its like eating driveway pebbles.
I love these you still find them around sometimes. I know I broke a jaw tooth eating them. I remember when I was a kid they had a packet of seeds in them (a promotion) so you could grow this giant corn stalk at home. It had 4-5 seeds in it to plant. I planted that corn and it actually grew! It had really big ears of corn.
Melissa, I grew those seeds to in western oregon! They got very tall and ears started to form. Then a windstorm blew the stalks over. Very bummed but it was neat!
The best way to describe "Corn Nuts" would be to imagine homony (white boiled corn), seasoned with BBQ spice, chili spices, or a powdered ranch dressing mix; then baked or freeze-dried until all the water is taking out. That's what "Corn Nuts" are like. They're good; but because they're a little hard, they can easily chipped your teeth, casing tooth decay.
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